HISTORY

Back in 2003, New York was a milestone place in Chisinau social life. It was greatly decorated with New York visuals, had friendly service and management, with a mix of original American & international classic food & beverage recipes. New York proved that a really friendly and fun place with an American character could be created in a city, where the lifestyle was heavily influenced by old Soviet habits.

The service and quality levels of New York Restaurant were described as good, or even better than the best examples of world-renowned restaurants with similar concepts. New York was offering happy hours, various concept parties on weekends, and days with a special thematic. All these were able to blend foreigners of different cultures with the locals enjoying the same atmosphere almost every day.

In 2006 New York had to shut down due to another successful commercial decision taken by the owners. In 2016 New York Restaurant has reopened its doors in Radisson Blu Leogrand Hotel Chisinau, with more tempting offers, delightful and exclusive dishes and the perfect atmosphere for its beloved guests.

In September 2019 the owners of New York Restaurant have opened the second restaurant, located in the Courtyard by Marriott Chisinau Hotel, thus providing its guests with another great location to mingle and indulge the exclusive atmosphere.